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Paula Deen's Lime Sherbet Punch


Servings: 6-8 glasses

Prep Time: 10 min
Difficulty: Easy

Ingredients

2 quarts lime sherbet 
2 liters ginger ale 
1 (46-ounce) can pineapple juice 
Lemon slices 
Lime slices
Maraschino cherries

Directions

In a punch bowl, add 2 quarts of lime sherbet. Then add ginger ale and pineapple juice. Decorate with lemon and lime slices and some maraschino cherries.

Recipe courtesy Paula Deen


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